I am excited to write about all things I am passionate about...and some, well, that I may not be passionate about. But all things are happening in this LIFE. And, I want to document and have accountablity to living life with intention. And so it goes...
Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts

Wednesday, July 21, 2010

Grilled Chicken and Lemon Pasta


TANGY!!! Wow. That's what we can all say about that. Kind of a flavor that shocks you initially, it proved to be a yummy dish. Grilled Chicken with Lemon Pasta was so easy to put together tonight. I had Steve grill extra chicken last night for this dish tonight. So all I had to do was boil pasta and make the sauce. That's what I'm talking about! EASY!


The kiddos liked it for the most part. Personally, I think the flavor is good in small amounts. But it is VERY powerful, tangy, and rich. We had fresh cut up veggies and a fruit smoothie to round out the meal. When asking for seconds, only Natalie asked for the pasta AND chicken. Everyone else said just CHICKEN please. Landon said "it is TOO lemony". And to finish off the meal, Kassidy left me with this thought: "Could you please just make an alfredo sauce next time?"


So, if you like LEMONS and tangy-ness in an alfredo type sauce, you will love this dish. But seems like my critics would rather make lemonade to drink with chicken alfredo...

Thursday, May 20, 2010

A Lasagna Cheat.


Thank you to my mother, we got to eat a yummy PW meal last night. I thought I would just review it, pretending that I made it, but I was feeling like a huge CHEAT!!! So, the lasagna although eaten at my house, was made by my mom. Ok, I feel better.
This recipe made a huge portion! It has an added interest with the spicy sausage in addition to the hamburger. I don't know how detailed and difficult it was to make. She did have it in the freezer and it had been a few weeks and it still turned out delicious.
Again---I must say, that perhaps anything goes good with the Garlic Cheese Bread we had. Do you remember this recipe? If not, check here.
Funny how so many of the recipes turn into a post about that bread.

Tuesday, April 20, 2010

Chicken with Tomatoes and Garlic


First of all, I think this is one of the easiest recipes with the most flavor that I have ever made. Seriously, it took me all of 12 minutes until this dude was in the oven baking. I did not have to chop one thing either. And to top it all off, the critics loved it! I WILL be making this recipe again and again.



Chicken with Tomatoes and Garlic can actually be made even healthier than as she states in the recipe. I used a few drumsticks in mine but opted to put a couple of chicken breasts in there also. The chicken breasts were delicious! Moist and all white meat--you can't go wrong with the chicken breasts! I also used whole wheat pasta to beef up the fiber and nutrient value. Steve and one of the critics thought it was "too grainy" and love the good 'ole traditional white pasta. But it did not stop them from chowing down. Therefore, the whole grain gets the win!


I did also add a bit of sugar to the tomato mixture as I always do. A lovely dish when served with a green salad. So easy people! Give it a try!




Recipes